FOOD hygiene ratings for eateries across Reading have been published by the Food Standards Agency.
Listed below are the latest findings of council inspectors for each branch of Greggs in the borough.
Almost 2,000 premises across Reading are rated by the Food Standards Agency, based on the findings of local authority inspectors, who work all year round.
The hygiene standards found at the time of inspection are then rated on a scale.
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Five is top of the scale, meaning the hygiene standards are very good and fully comply with the law. Zero is at the bottom of the scale, meaning urgent improvement is necessary.
GREGGS - 38 Market Place, Reading
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Very Good
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GREGGS - Moto Hospitality Ltd Reading Services Eastbound Burghfield Reading
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Very Good
GREGGS - 10 Queen Victoria Street, Reading
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Very Good
GREGGS - 70 Whitley Street, Reading
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Very Good
GREGGS - Moto Hospitality Ltd, Motorway Service Area, Reading Services Westbound, Burghfield
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Very Good
GREGGS - 18 West Street, Reading
Rating: 5
Hygienic Food Handling: Good
Cleanliness and condition of facilities and building: Very good
Management of food safety: Good
GREGGS - 82 Christchurch Road, Reading
Rating: 5
Hygienic Food Handling: Good
Cleanliness and condition of facilities and building: Good
Management of food safety: Good
GREGGS - Broad Street Mall, Reading
Rating: 5
Hygienic Food Handling: Very Good
Cleanliness and condition of facilities and building: Good
Management of food safety: Very Good
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